Bacon Nutella Napoleons

Easy-to-make Elegant Party Dessert

Ingredients:

  • 1 Pack GODSHALL’S Turkey Bacon (Browned and Sliced)
  • Pound Cake
  • 1 Jar of Nutella
  • Caramel (Optional)
  • Sea Salt (Optional)

Instructions:

  1. Brown the turkey bacon and cut the strips into thirds or quarters.
  2. Cut a pound cake into slices and then use a round cookie cutter to cut small circles of cake.
  3. Place the Nutella in a pastry bag and layer the pound cake with Nutella and bacon slices.
  4. Drizzle Nutella on top and sprinkle with sea salt and melted caramel. (Optional)
  5. ENJOY!