Bacon Wrapped Roasted Potatoes
Ingredients:
1 lb Fingerling Potatoes (Roasted, Cut in Half)
1/4 Cup Cheddar Cheese
1 Tablespoon Chives
4 Tablespoons Olive Oil
1 Bell Pepper (Diced)
Salt (To Taste)
Pepper (To Taste)
Watch the instructional video with Chef Samantha Cureton