Food Safety & Quality/Certifications

Godshall’s is committed to keeping our dedicated family of employees, and the food supply, safe and healthy.

Our facilities are SQF certified for both Food Safety and Quality, which is the result of an employee owned culture that has always been dedicated to producing safe and quality products.

Godshall’s has in place protocols that ensure a safe working environment for all of our staff members, including: taking temperatures of all staff members when entering our facilities, reviewing their health and possible symptoms, having hand sanitizer stations at all exterior and interior doors, strategically placed hand washing stations and strict protocols for usage, staggering break times and requiring appropriate distancing, sanitizing break rooms between uses, limiting contact of door handles by keeping doors open where applicable, having plexiglass partitions in work spaces that are under 6’ of spacing, requiring the wearing of masks and face shields, changing of gloves and smocks between breaks, and conducting daily meetings with staff specific to safety requirements and protocols.

Godshall’s uncompromising commitment to safe food products can be seen not only in our SQF certification, but also in our detailed HAACP program. Before any new staff member is permitted to work in our production facilities, they are trained in our HAACP program, good manufacturing practices and standard operating procedures. Each staff member is re-trained annually on all protocols related to their specific work areas. Godshall’s experienced team of managers, supervisors and FSQA team has always worked collaboratively to ensure that all food products we manufacture are at the absolute highest level of safeness and quality, without exception.


Godshall’s has always valued and appreciated our partnerships with our customers and consumers, and it is extremely important to us that when engaging with our company and products, that our customers and consumers do so with full confidence that Godshall’s is committed to a safe working environment for all of our staff members and the highest quality food products.

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