Pork Chop Korean BBQ Bacon Calzone
Ingredients:
- 18oz GODSHALL’S Artisan Butcher Korean BBQ Uncured Bacon
- 2 Tablespoons Olive Oil
- 1 lb Pizza Dough
- 6 oz Pork Chops
- 1/2 Cup Provolone Cheese
- 1/2 Cup Broccoli
- 1 Tablespoon Garlic
- Salt (To Taste)
- Pepper (To Taste)
Watch the instructional video with Chef Samantha Cureton