A Perfect Pairing:

Turkey Bacon
Cinnamon Rolls

1 package refrigerated cinnamon rolls (8 in the cardboard tube roll)
8 slices Godshall’s Turkey bacon or Godshall’s Maple Turkey bacon

1. Preheat oven to 400.
3. Separate rolls and unroll into long strips. Lay one slice of bacon on top of each strip and roll back up, press the dough together at end as bacon runs out of the re-rolled spiral. Place on tray or cookie sheet that has been greased with non-stick cooking spray .
4. Bake for 15 minutes or until rolls are browned and edges of bacon are crisp.
5. Spread frosting from dough package on top of hot rolls.