1st Shift Production Associates (Lebanon, PA)

Godshall's Quality Meats
Published
October 14, 2026
Location
1415 Weavertown Rd Lebanon, PA 17046, Lebanon, Pennsylvania
Category
Default  
Job Type

Description

Join the Team at Godshall’s Quality Meats

We are hiring dedicated, hardworking people across our production departments in Lebanon, PA. Roles range from entry-level to experienced operator and lead positions. Specific responsibilities vary by department and role. Bilingual (English/Spanish) applicants are welcome.

We want to hear from you if you are:

  • Dependable and reliable
  • Motivated to succeed
  • Committed to being part of a team that takes pride in delivering top quality

Open Positions

Entry-Level Positions
No prior industry experience required. A great starting point for candidates looking to build a career in food manufacturing.

  • Processing Associate (Lebanon): Work in our raw food processing department performing tasks such as injecting, stuffing, grinding, and general meat preparation. Involves operating equipment, weighing and measuring ingredients, inspecting products, and maintaining a clean, food-safe work area.
  • Take Down Associate (Lebanon): Safely remove meat products from racks and transfer them to production bins for further processing. Involves product quality inspection, safe handling and transport of meat, and maintaining an organized work area.
  • Mixer Assistant (Lebanon): Support mixing operations by measuring and loading ingredients, monitoring mixing processes, maintaining equipment cleanliness, and transferring finished batches to the production line.
  • Bacon Stuffing Assistant (Lebanon): Assist in preparing and assembling bacon stuffing products. Involves ingredient preparation, operating stuffing equipment, monitoring product quality, assisting with packaging, and performing basic equipment upkeep.

Skilled Production Positions
Prior experience operating equipment in a production or food manufacturing environment is preferred.

  • Bacon Grinder Operator (Lebanon): Operate and maintain grinding equipment used for bacon processing. Responsibilities include equipment setup, operating the grinder to specification, conducting quality checks, recording production data, and following all food safety standards.
  • Bacon Stuffing Operator (Lebanon): Operate stuffing equipment to assemble bacon products per recipe and production requirements. Includes equipment setup, quality monitoring, production data entry, and routine maintenance tasks.
  • High-Speed Packer (Lebanon): Operate high-speed packaging machinery to package products efficiently and accurately. Includes ensuring correct labeling and coding, performing visual quality checks, maintaining production targets, and reporting safety or quality concerns promptly.
  • High-Speed Product Loader (Lebanon): Load products onto conveyor systems or packaging equipment in a fast-paced environment. Includes operating loading equipment, ensuring proper product placement, conducting visual inspections, and coordinating with the team to keep the line running smoothly.

Lead Positions
Prior leadership experience in a production environment is required.

  • Machine Operator / Line Lead (Lebanon): Operate and monitor equipment while providing leadership support across the production line. Responsibilities include equipment adjustments, training new team members, verifying packaging and date coding, completing production records, and leading by example with GMP and housekeeping standards.

Schedule

Both shifts are available for most positions.

  • 1st Shift: Monday through Friday, 5:30 AM to 3:30 PM
  • Mandatory Saturday overtime when production needs require it

Hours may vary and are subject to change.

General Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in food production or manufacturing preferred for skilled and lead roles
  • Familiarity with food safety practices (GMP, SQF) is a plus
  • Ability to follow instructions and production schedules with accuracy and consistency
  • Ability to stand for extended periods, lift up to 50 lbs, and work in refrigerated and varying-temperature environments, with or without reasonable accommodation
  • Reliable attendance and punctuality
  • Team-oriented attitude and willingness to take direction

How to Apply

  • Apply online by visiting our website and uploading your resume
  • Apply in person at our main office during business hours
  • After hours, bilingual (English/Spanish) paper applications are available outside our main office

Benefits

  • Medical, dental, and vision (Aetna)
  • Company-paid short-term disability
  • Company-paid basic life insurance (with medical plan enrollment)
  • 401(k) with company match after one year of service
  • Employee Stock Ownership Plan (ESOP)
  • Annual profit sharing (discretionary)
  • Flexible Spending Accounts
  • Paid time off and holidays
  • Tuition reimbursement
  • Protective footwear program
  • Wellness and mental health resources
  • Growth and advancement opportunities

Eligibility requirements and waiting periods apply to some benefits.

Equal Opportunity Employer

Godshall’s Quality Meats is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetic information, protected veteran status, or any other characteristic protected by law.

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