- 1 Package Godshall’s Turkey Bacon
- 1 bunch of Asparagus
- 2T Olive Oil
- 2T Parmesan
- 2T Garlic
- Coat the asparagus in olive oil, garlic, salt and pepper.
- Bake at 350 for about 5minutes, 7 if the stems are thick.
- Let cool. Wrap with the bacon slices and sprinkle with parmesan
- Place back in the oven for 8 more minutes.
- Once the bacon is brown you can sprinkle with a little more salt and serve.