Ingredients
- Godshall’s Original Turkey Bacon
- Irish Cheddar cheese
- Sliced almonds
- Apricot marmalade
- Dried apricots
Instructions
- Cook the Turkey Bacon for about 2 minutes on each side, not too crispy.
- Place a 1 oz piece of Cheddar on its end, top with apricot marmalade, sliced almonds, and a piece of dried apricot. Roll it up and skewer it with a toothpick.
- To get that melty cheese effect, place the finished product back in a pan on low heat to melt the cheese.
- Enjoy!
Served at the ShopRite LPGA!
